Small Plates
Chef’s Soup of the Day
served with fresh crusty bread
Warm Mushroom Pâté, Lemon and Rice
Field Mushrooms and Spinach
Deep fried goats cheese balls
breadcrumbed balls with a honey glaze
Miso Glazed Aubergine
Half Aubergine roasted & glazed with miso sauce, topped with toasted cashew nuts, coriander and sesame seeds
Three-Onion Tart
leeks, shallots & caramelised red onion, sprouts salad with a balsamic glaze
Warm Red Pepper Hummus
served with homemade pitta bread
Fried Halloumi
charcoal roasted leek and peppers with a chilli jam
Roasted Tenderstem Broccoli
garlic, chilli, lemon and olive oil
skin on Sweet potato chips
your choice of chipotle sauce or tomato & coriander mayo
Thai Prawn and crayfish fish cakes
Harissa mayo
Caprese salad
Buffalo mozzarella, cherry tomatoes and basil
Coconut duck spring rolls
lemongrass and ginger dipping sauce
Buffalo cauliflower
crispy fried florets tossed in a buffalo sauce
served with tzatziki
Big Plates
Wild mushroom risotto
four types of mushroom, white onion, garlic, white wine
Veggie Tortillas
sweet potato, corn, coriander, spring onion & chilli
served with black bean & chipotle puree, guacamole, sour cream
Red Thai curry
spiced coconut curry with prawns, sweet red pepper, onion, coriander
served with sticky jasmine rice
Sweet potato and feta salad
mixed leaves, roast pepper, toasted cashews
served with orange dressing
Lamb kofta
tahini, pine nuts
Spiced bean burger
tomato sauce, iceburg lettuce, pickles
served on a brioche bun with skin on potato fries
Spinach and mushroom crepes
baked crepes, wild mushroom, spinach and gruyere cheese
Morrocan mezze platter
harissa aubergine, artichoke, falafel, hummus selection, pomegrante seeds, cherry tomatoes and flatbread
Sides
Buttery corn on the cob
Minted new potatoes
Spinach with cheddar sauce
Kale crisps with chilli flakes and lemon zest
Garden salad with mustard and balsamic dressing
Focaccia with balsamic vinegar and olive oil
Cocktails
Strawberry Daiquiri
strawberries, bacardi carta blanca rum, lime juice
Pornstar Martini
absolut vanilla vodka, passoa, pineapple, lemon, prosecco, passionfruit.
Mojito
bacardi carta blanca rum, lime, and mint.
long island iced tea
absolut vodka, Tanqueray gin, Bacardi Carta Blanca rum, Cointreau, lemon, cola.
Aperol Spritz
aperol, prosecco, soda
Espresso Martini
absolut vodka, espresso coffee, kahlua, coffee beans
White Russian
absolut vodka, kahlua, cream
old fashioned
bourbon, soda, sugra, angostura, orange slice
cosmopolitan
absolut lemon vodka, triple sec, cranberry juice, lime juice, orange zest
pink g&t
gordons pink gin, tonice, strawberry puree, fresh mint, cucumber
Brunch
full veggie
poached/ fried egg, mushrooms, tomatoes, linda mc sausages, hash brown, baked beans, vegan black pudding, avocado, sourdough/ granary toast
latin
chorizo sausage, scrambled egg, fried potato, mixed bean salsa
eggs royale
toasted english muffin, oak soaked salmon, poached eggs, hollandaise sauce
museli
berry compote, fresh yoghurt
pancakes
icing sugar, maple syrup, fresh berries
sausage sandwich
granary bread, cumberland sausages, red onion chutney
Dessert
sticky toffee pudding
salted caramel sauce, madagascan vanilla custard
warm chocolate brownie
clotted cream
fruit salad
pineapple, kiwi, strawberries, grapes, melon
churros
cinnamon sugar, melted chocolate
meringue
raspberry sorbet, whipped cream, compote, fresh berries
homemade ice cream
please ask for today's flavour
Soft Drinks
sparkling/ still water
sanpellegrino (aranciata rossa, clementine, limonata)
coca cola/ diet coca cola
cloudy lemonade
lipton iced tea (peach)
fruit juice (orange, apple, pineapple)
bottlegreen sparkling presse (elderflower)
Wine
white zinfandel
sweet strawberry, watermelon, medium, light, fresh.
sauvignon blanc
fresh pineapple, lemon, full bodied, fruity, aromatic
pinot grigio
subtle fruits, spice, dry, delicate, light
merlot
spicy plum, wild berry, medium, soft, juicy
pinot noir
ruby-red, medium, berries, spice
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